The investigation of selected antioxidants-blends for polyolefines with DSC method
Wiesława Ciesińska , Barbara Liszyńska , Tatiana Brzozowska
AbstractIn this work, preliminary studies were carried out aimed At determination of the possibility to use the temperature of oxygen induction for the evaluation of quality of stabilizing compositions. The measurements were carried out for different preblends used for polyolefin stabilization obtained from the additive producers.
|Publication size in sheets||0.3|
|Book||10th International Seminar on Thermal Analysis and Calorimetry to the memory of Prof. St. Bretsznajder. Seminar Materials, 2011, „Drukarnia” Sierpc, ISBN 978-83-62081-69-1, 248 p.|
|Keywords in English||antioxidants-blends, oxygen induction, DSC method|
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